HIGH QUALITY SAPP SODIUM ACID PYROPHOSPHATE FOOD GRADE
Basic Info
Model No.: 96%
Product Description
Product Description Sodium acid Pyrophosphate Executive Standard: HG2928-1999
Molecular Formula: Na2H2P2O7
MW: 221.94
Character:
It is white power. soluble in water, but insoluble in alcohol. solubility is 32.5% at 100°C.
Usage: Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods. Detailed Images Packing & Delivery You may like: Contact us if you need more details on Sapp. We are ready to answer your questions on packaging, logistics, certification or any Other aspects about Sodium Acid Pyrophosphate、Food Grade. If these products fail to match your need, please contact us and we would like to provide relevant information.
Molecular Formula: Na2H2P2O7
MW: 221.94
Character:
It is white power. soluble in water, but insoluble in alcohol. solubility is 32.5% at 100°C.
Usage: Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods. Detailed Images Packing & Delivery You may like: Contact us if you need more details on Sapp. We are ready to answer your questions on packaging, logistics, certification or any Other aspects about Sodium Acid Pyrophosphate、Food Grade. If these products fail to match your need, please contact us and we would like to provide relevant information.
Product Categories : Sodium Acid Pyrophospaate
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